Roasting the chicken makes this chicken salad savory and flavorful.
Serves: 4
Ingredients:
- 3 whole chicken breasts (about 4 1/2 pounds), on the bone with skin
- 3 teaspoons coarse salt
- 1 teaspoon freshly ground white pepper
- 2 tablespoons vegetable oil
- 1/3 cup light mayonnaise
- 2 tablespoons chopped tarragon leaves
- 1 loaf whole wheat bread
- 1 head soft lettuce, such as Bibb
